Rs. 530.00
-/

Ginger Murabba – Traditional Wellness Preserve for Digestion

Size: 500gm
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Rs. 530.00
-/
Ginger Murabba – Traditional Wellness Preserve for Digestion

Ayurvedic Recipe

Whole Fruits

No Added Sugar

No Preservatives

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How to use

  • Take 1–2 fruit pieces daily, preferably in the morning, It can be consumed on an empty stomach to support better absorption and digestion.
  • Enjoy it directly or pair it with meals such as toast, chapati, or parathas.
  • For a refreshing twist, add small pieces to salads for a naturally sweet and tangy flavor.
  • Suitable for regular seasonal use.

Ginger Murabba helps soothe throat irritation, reduce congestion, and support respiratory comfort thanks to its natural warming properties. Gingerols and shogaols — its active compounds, offer anti-inflammatory and antimicrobial benefits that relieve cough, reduce mucus, and ease seasonal discomfort. It also enhances digestion, stimulates metabolism, and improves blood circulation, making it helpful for bloating, nausea, and sluggish digestion. Ayurveda praises ginger as a powerful digestive and warming herb that strengthens agni, boosts immunity, and keeps the body energized, especially in colder months.

How It Works

Our Ginger Murabba is crafted from high-grade, fresh ginger roots preserved using slow, careful methods to retain gingerols, the compounds responsible for anti-inflammatory, antimicrobial, and throat-soothing properties. Scientific research supports ginger's ability to improve digestion, reduce nausea, enhance circulation, and support respiratory comfort. The preservation process softens the ginger without reducing its potency, making it an ideal natural remedy for throat health and winter wellness.

In Ayurveda, ginger is considered ushna (warming) with powerful effects on agni (digestive fire). It reduces kapha buildup, clears mucus, and opens the respiratory channels, making it a go-to remedy for cough, congestion, and throat discomfort. Ginger Murabba provides warmth, improves metabolism, and helps balance sluggish digestion. Traditionally used to increase energy, enhance circulation, and support immunity, it remains one of Ayurveda’s most valued daily tonics for the colder seasons.

Supports Digestive Health – Helps improve digestion, reduce bloating, and promote better gut balance.

Naturally Boosts Immunity – Rich in antioxidants and phytonutrients that strengthen the body’s natural defense system.

Enhances Energy & Vitality – Acts as a natural energy source to combat fatigue and support daily stamina.

Promotes Metabolic Balance – Supports healthy metabolism and overall internal wellness.

Nourishes Skin & Hair – Antioxidant-rich ingredients help protect cells from oxidative stress, promoting a healthy glow.

Gentle Detox Support – Aids in flushing out toxins and maintaining internal cleansing naturally.

Supports Heart & Overall Wellness – Traditionally valued for contributing to cardiovascular and holistic health.

🌿 Ingredients

  • Whole Fruit / Herb (Amla, Apple, Bael, Ginger, Garlic, or Harad)
  • Pure Seasonal Floral Honey
  • Mild Natural Spices (where applicable)

No refined sugar.
No artificial preservatives.
No synthetic colors or additives.

🌸 Preparation Process

Carefully selected whole fruits and herbs are thoroughly cleaned and gently prepared to retain their natural integrity.

They are then slow-infused and preserved in pure seasonal floral honey, allowing the nutrients and flavors to mature naturally.

The honey acts as a natural preservative while enhancing the therapeutic properties of each ingredient.

Prepared in small batches to maintain purity, potency, and freshness.

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